Tag: bread

This homemade bread is a true Slavonian classic. It’s crispy on the outside, soft on the inside, and perfect to serve with traditional meals. Even if you don’t have a brick oven, you can bake it in a regular oven and get great results. Ingredients: – 1 kg (8 cups) all-purpose flour – 20 g (2 teaspoons) fresh yeast or… 查看更多查看更多自製斯拉沃尼亞麵包（可使用磚窯或普通烤箱）